I'm addicted to The Voice. You know... the show with Adam, Usher, and Blake? Oh right, did I forget Shakira? I kid, I kid! I wish I could carry a tune but unfortunately my vocal abilities end in the shower. However I do have some skills on the keyboard as I have been playing the piano all of my life and admittedly I'm pretty good, but that's a story for another post.
Anyway, one of the things I absolutely love about this show is that from beginning to end is based solely on talent alone. We are an image obsessed society and this show goes beyond the face. The mentors want contestants on their team based purely on what they hear, not what they see. Each of the singers have their own style, sound, tone, pitch, range... and yes, look.
It's actually refreshing.
Most of us are (including me) are guilty of looking through magazines and wishing we were as beautiful and thin as the gal on the runway or as fit as Ms. Olympia. We are our own worst critics and watching The Voice helps me put things in perspective. It's not about how skinny you are, or how long your hair is, or how many freckles you have. It's about recognizing your own talents and beauty. We are all unique. If we weren't, this world would be a boring place to live.
And of course as I am typing I am reminding MYSELF of this as well.
On another note, I made a simple but tasty Swiss Chard & Kale salad last night. Added some olive oil, lemon juice, apple cider vinegar, crushed red pepper, garlic, and Mrs. Dash seasoning. Mixed it all together and let it sit over night. It was delicious.
Although I knew the benefits of Kale, I didn't know much about Swiss Chard other than it was a little "sweeter" than it's cousin. After some research I found out some interesting info about this leafy vegetable:
- Beneficial for regulating blood sugar
- Helps protect the liver
- Great source of vitamins C, E, beta-carotene and the mineral manganese, and a good
source of the mineral zinc = ANTIOXIDANTS
- Outstanding supply of vitamin C, K, and magnesium which supports bone health (click HERE to read my post on Osteoporosis from a couple years back)
- Rich in Omega 3 fatty acids
- Good source of fiber
- Adding Swiss Chard to your diet can help prevent iron-deficiency anemia, and vitamin-A deficiency; and believed to protect from cardiovascular diseases and colon and prostate cancers
Not only is Swiss Chard one of the healthiest foods around... it originated in Sicily. No wonder I love it!
Almost as much as I love The Voice.
Almost.
(7 weeks and counting until Mid-Florida!)